

L'Ecole
Join us at The Black Cypress for an evening celebrating the wines and legacy of L’Ecole No 41, one of Washington State’s most respected and historic wineries.
Founded in 1983 in the historic Frenchtown Schoolhouse in Walla Walla Valley, L’Ecole No 41 was the third winery established in the Walla Walla Valley. What began as a small family winery has grown into a nationally recognized producer known for expressing the distinctive character of Washington’s vineyards while remaining rooted in its historic home.
For this special wine dinner, our culinary team will present a multi-course menu thoughtfully paired with a selection of L’Ecole wines. Each course is designed to complement the wines and highlight the versatility, depth, and character of Washington-grown grapes.
Throughout the evening, guests will have the opportunity to learn more about L’Ecole’s history, winemaking philosophy, vineyards, and the people behind the wines while enjoying an intimate dining experience at The Black Cypress.
Full Menu details are available on our website. Limited availability to ensure an intimate and engaging experience.
$149/person


Menu
For one evening, Executive Chef Jeremy Taisey will take guests on a culinary journey designed around L'Ecole's wines, creating an experience that goes far beyond dinner.
TORCHED HAMACHI CURDO
L'Ecole N° 41 Old Vines Chenin Blanc
ROASTED KABOCHA & WILD CHANTERELLE AGNOLOTTI
L'Ecole N° 41 Sémillon
DUMPLING SPICED DUCK BREAST & CONFIT
L'Ecole N° 41 Ferguson Vineyard Estate
WARM SPICED APPLE & MEDJOOL DATE TART
L'Ecole N° 41 Luminesce

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